Smoked Maldon Salt 500 gr.

Description

Smoked Maldon Salt 500 gr.

Ingredients: maldon salt flakes
Net Weight: 500 gr.
Country of origin: England
Keep in a cool and dry place.

Maldon salt is a sea salt used as a spice especially in gourmet kitchens.

The entire production process is made of traditional and artisan form for over 200 years. The seawater is filtered to remove impurities and then heated for 16 hours until the salt begins to crystallize in the form of white crystals, thin, of pyramidal type with a crunchy texture. Moderate consumption is recommended as it is a salt of superior purity.

It is used by most professional chefs but also by the domestic consumers who appreciate a high quality product.

Maldon salt is ideal for seasoning beef, fish, foie gras or grilled vegetables.

Ecotravio recomanda aplicarea in momentul servirii.

100% natural product, without preservatives, without artificial colors or flavors.

Proposed recipes
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