Description

Paella

Ingredients: round rice, dried vegetables 5% (red pepper, onion, garlic, carrots, zucchini, parlsey), turmeric

Net weight: 250 gr.
Directions: Fry in 2 spoons of olive oil for 5 minutes. Add 650ml of soup or water and boil for 20 minutes. Season to taste. Let it cover for 5 minutes before serving. You can add seaffod or different types of meat.

Store in a cool and dry place.

Nutritional values per 100gr:

• Energetic value: 330 kcal.
• Carbohydrates 70g, wherefrom 3gr sugar content.
• proteins 8gr..
• fat 1.5gr., wherefrom 0.5gr saturated fat.
•  fiber 3gr.
• salt 0.8gr.
• gluten free

100% natural product, without sintetic flavors, preservatives or dyes. No salt added..

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