Ingredients: round rice, dried vegetables 5% (red pepper, onion, garlic, carrots, zucchini, parlsey), turmeric
Net weight: 250 gr.
Directions: Fry in 2 spoons of olive oil for 5 minutes. Add 650ml of soup or water and boil for 20 minutes. Season to taste. Let it cover for 5 minutes before serving. You can add seaffod or different types of meat.
Store in a cool and dry place.
Nutritional values per 100gr:
Energetic value: 330 kcal.
Carbohydrates 70g, wherefrom 3gr sugar content.
fat 1.5gr., wherefrom 0.5gr saturated fat.
100% natural product, without sintetic flavors, preservatives or dyes. No salt added..