Description

Sea salt flakes with porcini mushrooms

Ingredients: sea salt flakes, dried and ground wild porcini mushrooms

Weight: 150gr.

How to use: they are ideal for seasoning beef steak, grilled vegetables, fish, game or poultry meat.

Keep in a cool, dry place.

Nutritional values per 100g:

• Energetic value: 100 kcal.
• hidrati de carbon 1g. wherefrom 0gr sugar content.
• fats 0g. of which saturated fats 0g.
• fibers 5g.
• sodium 90g.
• gluten free

 

100% natural product, without preservatives, without artificial colors or flavors.