Dried chanterelles

Ingredients: dried chanterelles.
Weight: 30gr.
Shelf life: 18 months

Description

Preparation method: before cooking, place the mushrooms in water for 15 minutes for rehydration. After that, they can be used to prepare your favorite recipes: pasta, soups, rice, sauces or side dishes.

Store in a cool, dry place.

Nutritional values per 100g:

  • Energetic value: 100 kcal.
  • carbohydrates 3g. wherefrom 0gr sugar content.
  • proteins 18g.
  • fats 3g.of which saturated fats 0g.
  • fibers 59g.
  • salt 0g.
    100% natural product, without preservatives, without artificial colors or flavors.

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